How about this for a tongue twister? Jackie Jormp-Jomp juiced a jar of jade-colored juice.
Pepper-Upper:
1 green bell pepper
3 cups spinach
3 stalks celery
1 cucumber
3 small apples
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| Doctor me some pepper juice. |
Monday, June 4, 2012
A New Tongue Twister
Peter Piper, stop your picking of pickled peppers. In fact, don't bother pickling peppers at all. Juice those peppers and drink them raw. That'll give your tongue something to twist and shout about.
How about this for a tongue twister? Jackie Jormp-Jomp juiced a jar of jade-colored juice.
Pepper-Upper:
1 green bell pepper
3 cups spinach
3 stalks celery
1 cucumber
3 small apples
How about this for a tongue twister? Jackie Jormp-Jomp juiced a jar of jade-colored juice.
Pepper-Upper:
1 green bell pepper
3 cups spinach
3 stalks celery
1 cucumber
3 small apples
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